Want to drink your beer and eat it too? Join Emily Craft, RD, In-Store Nutritionist with Giant Food, to learn about ways to incorporate beer into your next meal. Whether it's a weeknight dinner or tailgating fare, Emily will talk you through the art of cooking with beer.
Additionally, learn about the health benefits of your favorite beverage!
Saturday, September 17
3 demos (15-30 minutes each) + 1 seminar (15 minutes)
Emily will do three cooking demonstrations (see recipes below) and a 15-minute seminar on the Top Ten health-related reasons to have a beer. The seminar will include interactive quiz questions with Giant give-aways.
City Dock Productions
7040 Bembe Beach Road ♦ Suite 200 ♦ Annapolis, Md. ♦ 21403
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